Top Autumn Vegetables Suitable for Your Location
New Greenhouse Options for Fall Gardening
Get ready for an exciting harvest this fall with the introduction of new greenhouse options perfect for growing cool-weather crops. Here's a roundup of the latest offerings that cater to various gardening needs.
Greenhouse for Square Foot Gardening
This versatile greenhouse is designed for year-round use, measuring 6 feet deep and 8 feet wide. It boasts a clear roof panel for maximum light, a removable shelving system for customizable space, and a door on one end for easy access. The greenhouse is made of resin and powder-coated steel, ensuring durability and longevity.
Natural Cedar Raised Beds with Trellis
For those who prefer a more traditional garden setup, Natural Cedar Raised Beds with Trellis are now available. These beds are ideal for growing vine-like plants and offer a charming addition to any outdoor space.
Natural Cedar Elevated Planter with Trellis
If you're looking for something a bit more elevated, consider the Natural Cedar Elevated Planter with Trellis. This planter provides excellent drainage and is perfect for growing climbing plants.
A-Frame Greenhouse Options
For a more compact greenhouse solution, the 3 x 6 Raised Garden Bed Mini Greenhouse Kit and the Riverstone MONT Greenhouse - Mojave Package are excellent choices. Both options offer ample space for growing cool-weather crops and feature a clear roof panel for optimal light.
Composting Made Easy
To help nourish your fall crops, the Jora JK270 Composter with a 9.5 cubic feet capacity is now available. This composter makes it easy to create nutrient-rich compost for your garden.
Growing Fall Crops
Fall is an excellent time for gardening, with cool-weather crops like leafy greens, root vegetables, and brassicas thriving in the cooler temperatures. The best fall crops vary by region due to differing climate conditions and frost risk.
In the Southwest and Southern California (Zones 8–10), cool-season tender greens like lettuce, spinach, bok choy, and cilantro do well, along with quick-growing crops such as radishes and peas. Successive planting every 2–3 weeks extends harvests into winter, with shade or partial shade early in the season helping protect seedlings from lingering summer heat.
In the Southeast and Gulf Coast (Zones 8–11), mild fall and winter temperatures allow for growing collards, peas, mustard greens, turnips, carrots, broccoli, and herbs. Fall and winter are often preferable to summer for leafy greens and root crops. Plant starts late September when the heat eases, keep soil moist, and watch for pests. Expect fresh harvests well into winter months.
In Zone 7–8 (e.g., parts of the Mid-Atlantic and southern Midwest), plant in September to early October: leafy greens (lettuce, spinach, kale, collards), root vegetables (carrots, beets, radishes, turnips), brassicas (broccoli, cauliflower, cabbage, Brussels sprouts), and herbs (dill, cilantro, parsley). Garlic and onions are planted for spring harvest. These cool-weather crops can grow all winter with minimal protection. Succession planting is recommended to stagger harvests.
In Zone 9–10+ (warmer southern regions), plant in October to early November: leafy greens (lettuce, spinach, kale, Swiss chard), root crops (carrots, beets, radishes, turnips), brassicas (cabbage, broccoli, cauliflower), warm-climate herbs, and allium bulbs (garlic, onions). Cooler fall temperatures are ideal for germination, but watch for unseasonal heat requiring shade.
Fast-growing fall crops like radishes, sugar snap peas, and arugula can be planted anywhere suitable, with radishes maturing in 3 to 4 weeks and peas taking about 40 to 45 days. Both radishes and peas are relatively pest-resistant and crisp up with fall's cooler temperatures.
Popular fall crops across regions include leafy greens, brassicas, root vegetables, alliums, peas, and fava beans. Leafy greens like arugula, kale, collards, mustard greens, bok choy, Swiss chard, and Brassicas like broccoli, Brussels sprouts, cauliflower, and cabbage are all excellent choices for fall gardening. Root vegetables like carrots, beets, turnips, and radishes, alliums like garlic, onions, and leeks (often planted for spring harvest), and peas and fava beans also do well in cool weather.
Overall, the best fall crops depend on your USDA hardiness zone and frost dates, but cool-loving greens, brassicas, and root vegetables dominate fall choices, with some variation in specific planting times and heat tolerance by region. Succession planting and protection from late summer heat or early frost extend the harvest window.
Happy gardening!
Incorporating sustainable living practices, one could opt for a greenhouse designed for square foot gardening, ideal for growing a variety of cool-weather crops during fall. This greenhouse, with a removable shelving system and a clear roof panel, offers ample space for home-and-garden enthusiasts, contributing to a productive and enjoyable gardening lifestyle.
For those aiming to create a charming and traditional home-and-garden setup, Natural Cedar Raised Beds with Trellis provide an ideal solution. These beds are perfect for growing vine-like plants, enhancing the home-and-garden space and promoting a sustainable living lifestyle.
